This small bean is Ethiopia’s superstar coffee with many wonderful and unique characteristics. Respected worldwide and considered as the best Ethiopian coffee and one of the finest to come out of Africa.
It is a superb single origin coffee with a vast array of complex flavours and distinctive undertones of a citrus and berry nature with subtle floral undertones.
Once all elements are combined a spectacular and definitive flavour is created which some modern day Australian connoisseurs describe as ”Neapolitan ice cream” like .
The Yirgachaffe is ideal for all types of brewing styles including espresso and blends well with others to enhance and enrich flavour, body and aroma.
Small in size but big in reputation. Distinctive and vibrant.
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